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Posts published in “Food”

FOOD | Vegan Mexican Fiesta Recipes

Contributing Writer Michele Kilmer shares some of her own delicious recipes including cashew "cheese" and the best damn margaritas.

FOOD | That Takes the Cake in Oakland

Pastel-colored cupcakes fill the shelves of That Takes the Cake, a family-owned bakery in Oakland which holds a special place in the hearts of many Mills students.

FOOD | Fist of Flour Doughjo

The pizza spot, Fist of Flour Doughjo in the Laurel District of Oakland, creates skillfully prepared pies made with simple, organic ingredients.