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Posts published in “Features”

An Adventure of Food: Scottish Style

Food Columnist Janice Rabe shares her foodie experience at the 148th Scottish Highland Gathering in Pleasanton, California.

Mills’ bees-knees Meredith May

Visiting professor Meredith May tells all about her success in both her teaching career and her journalism career.

Notable Graduate: April Peletta

Our grads: see where they're going! Creative Writing major April Peletta is off to University of California, San Diego's grad program for her poetry — fully funded.